Custom gluten-free cake creations. Base price is $50 and comes with 2 cake layers and frosting.

 

Ingredients [Cake] water, apple cider vinegar, avocado oil, organic coconut sugar, organic cane sugar, pure vanilla extract, Bob's Red Mill Gluten-Free, cocoa powder, baking soda, baking powder, Himalayan salt [Frosting] semi-sweet chocolate, vegan chocolate chips, full-fat coconut milk, and Himalayan salt

 

Keep in fridge and enjoy within 7 days

Gluten-Free Cake Creations

$50.00Price

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    (480) 416-1336  |  indulgeirresponsibly@gmail.com

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